



Pizza
Small Pizza – $ 10.99
Large Pizza – $ 18.99
Design your Own Pie – Toppings
Add any topping below. Extra Cheese (Lg.) $2.75, (Sm.) $1.50
Vegetarian Toppings: (Lg.) $2.00, (Sm.) $1.50, Meat Toppings: (Lg.) $2.50, (Sm.) $2.00
- Green Peppers
- Fresh Basil
- Ricotta
- Onion
- Pepperoni
- Sausage
- Mushrooms
- Meatball
- Bacon
- Broccoli
- Prosciutto
- Eggplant
- Sliced Tomato
- Grilled Chicken
- Pineapple
- Roasted Peppers
- Fresh Mozzarella
- Olives
- Genoa Salami
- Sopressata Salami
- Sundried Tomatoes
- Pesto
- Artichoke Hearts
- Kalamatta Olives
- Pancetta
- Garlic
- Caramelized Onion
- Feta Cheese
- Pepperoncini Peppers
- Banana Peppers
- Anchovies
Specialty Pizzas
- BBQ CHICKEN
BBQ chicken with caramelized onions, bacon, cheddar & mozzarella cheese.
- 22.99
- CHICKEN RANCH
Tender white meat chicken with ranch dressing, bacon, blended cheese & mozzarella cheese.
- 21.99
- BIG A'S MARGARITA
Sliced tomatoes, ricotta cheese, fresh garlic, basil,fresh mozzarella and shredded parmesan cheese.
- 20.99
- BUFFALO CHICKEN
Boneless buffalo chicken, hot sauce & mozzarella cheese. Served with a side of bleu cheese.
- 20.99
- BRUSCHETTA
Marinated chopped tomatoes, garlic, basil, virgin olive oil, mozzarella & parmesan cheese.
- 19.99
- HAWAIIAN
Our own in-store baked ham with pineapple chunks & mozzarella cheese.
- 21.99
- CHICKEN BROCCOLI ALFREDO
Tender all white meat chicken, broccoli florets, smothered in our own alfredo sauce and sprinkled with shredded parmesan & mozzarella cheese.
- 21.99
- FARMER'S MARKET
Peppers, onions, mushrooms, black olives and broccoli with mozzarella cheese.
- 21.99
- PHAT PIE "Meat Lovers Pizza"
Meatball, sausage, pepperoni & bacon with mozzarella cheese.
- 23.99
Cold Subs
Extras – Cheese - sm 75¢, lg $1.00 • Bacon - $2.00 • Roasted Peppers - $1.50
- ITALIAN
- sm 10.50
- lg 11.50
- PRIMO ITALIAN
With mortadella, prosciutto, sopressata, dry capicola, pepperoni and provolone.
- sm 13.00
- lg 14.00
- BRAVO ITALIAN
With prosciutto, sopressata, red roasted peppers, fresh mozzarella, tomatoes, olive oil & basil.
- sm 13.00
- lg 14.00
- IMPORTED HAM & CHEESE
- sm 10.00
- lg 11.00
- HAM, SALAMI & PROVOLONE
- sm 10.00
- lg 11.00
- ROAST BEEF
- sm 11.50
- lg 12.50
- CORNED BEEF
- sm 11.50
- lg 12.50
- TURKEY BREAST
- sm 11.00
- lg 12.00
- B.L.T.
- sm 8.50
- lg 9.50
- BAKED HAM & CHEESE
- sm 11.00
- lg 12.00
- PROSCIUTTO & PROVOLONE
- sm 12.50
- lg 13.50
- CAPICOLA & PROVOLONE
Choose from sweet or hot.
- sm 11.00
- lg 12.00
- ALL WHITE TUNA SALAD
- sm 11.50
- lg 12.50
- ALL WHITE CHICKEN SALAD
Homemade.
- sm 11.50
- lg 12.50
- SEAFOOD SALAD
Homemade.
- sm 11.00
- lg 12.00
- AMERICAN
Boiled ham, bologna, and American cheese with your choice of sub toppings.
- sm 10.50
- lg 11.50
- VEGGIE
With lettuce, tomato, pickles, onions, peppers, hot peppers, seasonings & choice of cheese.
- sm 8.00
- lg 9.00
Hot Off The Grill Subs
Extras – Cheese - sm 75¢, lg $1.00 • Bacon - $2.00 • Peppers • Onions • Mushrooms - 50¢
- MARINATED SIRLOIN STEAK TIPS*
- sm 17.50
- lg 19.50
- CHIPS TIPS*
Marinated sirloin steak tips with provolone cheese, pepperoni, peppers, onions & mushrooms.
- sm NA
- lg 21.00
- STEAK TIP A LA FRED*
Marinated sirloin steak tips with grilled onions, pepperoni & Jalapeno cheese.
- sm 18.50
- lg 20.50
- STEAK & CHEESE
- sm 12.50
- lg 14.00
- STEAK BOMB
Shredded steak with peppers, onions, mushrooms, cheese & pepperoni.
- sm NA
- lg 15.50
- SHRED A LA FRED
Shredded steak with grilled onions, pepperoni & Jalepeno cheese.
- sm 13.50
- lg 15.00
- GRILLED PASTRAMI
- sm 11.00
- lg 12.50
- FRIED BOLOGNA SANDWICH
With American cheese, caramelized onions & mustard. Served on a toasted French roll.
- sm NA
- lg 11.00
- CHEESEBURGER SUB*
With lettuce, tomato, onion & pickle.
- sm 8.50
- lg 12.00
- SWEET ITALIAN SAUSAGE
With peppers & onions.
- sm 11.00
- lg 12.50
- TENDER GRILLED CHICKEN
With lettuce, tomato and mayo.
- sm 11.50
- lg 13.00
- HOMEMADE CHICKEN PARM
Tomato sauce, provolone and grated cheese.
- sm 12.50
- lg 14.00
- HOMEMADE EGGPLANT PARM
- sm 11.00
- lg 12.00
- HOMEMADE CHICKEN CUTLET
With lettuce, tomato, and mayo.
- sm 12.00
- lg 13.00
- MEATBALL PARM
- sm 11.00
- lg 12.50
- HONEYBEE STEAK TIP
With Swiss cheese, lettuce, tomato, honey mustard & bacon.
- sm 19.00
- lg 21.00
- HONEYBEE CHICKEN
With Swiss cheese, lettuce, tomato, honey mustard & bacon.
- sm 13.00
- lg 14.50
- WESTERN STEAK TIP
With American cheese, bacon, bar-b-que sauce.
- sm 19.00
- lg 21.00
- WESTERN CHICKEN
With American cheese, bacon, bar-b-que sauce.
- sm 14.00
- lg 15.50
- HAWAIIAN STEAK TIP
With teriyaki sauce & pineapple chunks.
- sm 18.00
- lg 20.00
- HAWAIIAN CHICKEN
With teriyaki sauce & pineapple chunks.
- sm 12.00
- lg 13.50
Sandwich Suggestions
- CHICKEN DIPARMA
Our homemade chicken cutlets with prosciutto, red roasted peppers, fresh mozzarella cheese, basil & olive oil. Served on a sub roll.
- 16.00
- CHICKEN BACON RANCH
Our own homemade chicken cutlets smothered in ranch dressing on a bed of romaine lettuce with tomato & bacon. Served on a sub roll.
- 14.50
- ROAST BEEF ZING
Boars Head roast beef with Monterey Jack Jalapeño cheese, caramelized onions and bar-b-que sauce. Oven toasted and served on a sub roll.
- 14.50
- DELUXE CLUB SUB
Boars Head deluxe boiled ham and oven roasted turkey with Swiss cheese, romaine lettuce, sliced tomatoes, bacon & mayonnaise served on a sub roll.
- 14.50
- ULTIMATE CHICKEN BREAST
Fresh grilled chicken breast with lettuce, tomato, creamy peppercorn dressing & bacon. Served on a braided roll.
- 14.00
Hot Panini
- TUSCAN CHICKEN
Grilled chicken breast w/mozzarella cheese, sliced tomato and herb mayonaise.
- 13.00
- ITALIAN PRESS
Prosciutto and provolone w/sliced tomato, roasted red peppers, fresh basil, oil and balsamic vinegar.
- 13.00
- ROSEMARY CHICKEN
Seasoned grilled chicken breast with rosemary sundried tomato, ham, roasted red peppers and sharp provolone cheese.
- 13.00
- HONEY CUP
Boars Head honey ham w/ Swiss cheese, pickles and honey mustard.
- 13.00
- TURKEY MELT
Boars Head cracked pepper smoked turkey w/ creamy meunster cheese, bacon, tomato and mayonnaise.
- 13.00
- ITALIAN VEGGIE
Sliced tomato, fresh mozzarella, roasted red peppers and fresh basil. Drizzled w/ olive oil and balsamic vinegar.
- 9.50
- EGGPLANT MELLANZANO
Fresh grilled eggplant w/ fresh mozzarella, roasted red peppers, fresh basil, olive oil and balsamic vinegar.
- 11.50
- GRILLED RUEBEN
Boars Head corned beef, Swiss cheese, sauerkraut & Thousand Island dressing grilled on marble rye.
- 13.00
Stromboli
Personal Size Calzone – $14.99
- Chicken Parmesan
- Meatball Parmesan
- Italian Cold Cut
- Buffalo Chicken
- Steak & Cheese
- Chicken, Broccoli & Cheese
- Spinach & Feta
- Sausage, Pepper & Onion w/ Ricotta
Wraps
Available on White or Wheat
- ROAST BEEF
Boars Head roast beef with Boars Head gold label Swiss cheese, romaine lettuce, sliced tomatoes and Boars Head spicy mustard.
- 13.50
- HONEY TURKEY
Boars Head honey maple turkey and Swiss cheese with romaine lettuce, tomatoes and Boars Head honey cup mustard.
- 13.00
- STEAK TIP KABOB*
With lettuce, tomato, feta, red onions and Greek dressing.
- 19.50
- ASIAN STYLE STEAK TIP*
Marinated sirloin steak tips with grilled onions, peppers and rice in teriyaki sauce.
- 19.50
- BUFFALO CHICKEN TENDER
Buffalo chicken tenderloins with lettuce, tomato and bleu cheese dressing.
- 13.50
- SALSALITO TURKEY
With Jalapeno cheese, grilled peppers & onions.
- 13.50
- CRACKED PEPPERMILL TURKEY
With Swiss cheese, cole slow & Thousand Island dressing.
- 13.50
- GRILLED CHICKEN CAESAR
With croutons, parmesan cheese & Caesar dressing.
- 13.50
- CHICKEN KABOB
With lettuce, tomato, feta, red onions and Greek dressing.
- 13.50
Salads
- GARDEN SALAD
- 10.50
- GARDEN SALAD w/ chicken
- 15.50
- GARDEN SALAD* w/ steak tips
- 20.50
- GREEK SALAD
- 12.00
- GREEK SALAD w/ chicken
- 17.00
- GREEK SALAD* w/ steak tips
- 22.00
- CAESAR SALAD
- 10.00
- GRILLED CHICKEN CAESAR SALAD
- 15.00
- STEAK TIP CAESAR SALAD
- 19.50
- BUFFALO CHICKEN SALAD
- 15.50
- CHEF SALAD
- 15.00
- ANTIPASTO SALAD
- 17.50
Dinners
- STEAK TIP DINNER*
Served with choice of 2 sides from below.
- 23.00
- GRILLED CHICKEN DINNER
Served with choice of 2 sides from below.
- 16.00
- EGGPLANT PARMESAN DINNER
Served with a side of meatballs.
- 16.00
- BAKED HADDOCK
Served with choice of 2 sides from below.
- 19.00
- LASAGNA
Served with meatballs.
- 16.00
- STUFFED SHELLS
Served with meatballs.
- 13.00
Side Items
- Garden Salad
- Rice Pilaf
- Mixed Vegetables
- Roasted Potatoes
- Potato Salad
- Elbow Macaroni
- Cole Slaw
- Tri-Color Pasta
- Cheese Tortellini
- Marinated Mushrooms